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February 26-27, 2007
Las Vegas Convention Center
Las Vegas, Nevada


No other destination offers the assets of this world-class city: gourmet restaurants, luxury hotels and thrilling nightlife. This is why we chose to hold the International Restaurant show in Las Vegas. This show provides thousands of booths on the exhibit hall floor, more than 75 educational seminars and exciting nightly networking, making this the most comprehensive event in the industry.


-Who should attend?
-Foodservice: Restaurants, Clubs, Airlines and Cruise Ships, Bars, Caterers, -Corporate Dining, Hospitals, Schools, Industry Distributors, Wholesalers and -Designers
-Architects, Designers and Consultants
-Purchasing and Management Companies
-Lodging & Gaming: Chain, Franchise, Resort, Casino, Independent, Time     Share and Senior Care Properties
-Specialty Hospitality Buyers from Country Clubs, Military Clubs, Golf Clubs
-Owners, Operators and Managers of Restaurants, Hotels, Resorts, Bars and -Casinos (Chain, Independent and Franchisees)
-Food and Beverage Managers
-Catering & Purchasing Directors
-And Other Hospitality Professionals
 
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